But anyways... back to the black rose...
1
Plant dark red roses in partial shade. (This will not work properly with light colored roses.)
2
Make root dye by mixing 1 tsp (4.9 milliliters) of black food coloring with 5 cups (40 fl. oz.) of water. The smaller the rose bush, the less dye you'll need and the sooner it'll show up in the flowers.
3
Water the roses with the root dye once every two weeks. Aim for the center of the shrub. Repeat as needed.
4
Wait. It will take about a month for the dye to start showing up in the buds. Wait until the blooms are fully opened before you decide whether you
should increase the amount of root dye used. In a couple of months, you
should be able to sustain perfectly dark roses suited to your taste. 5And... Voila! Or Walla (as urban dictionary says stupid Americans say because they don't know the French word "Voila" or "here it is")...
Anyways... Voila! You have zhe Black Roses! Magnifique!
Source: http://www.wikihow.com/Grow-Black-Roses
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